Ladies and gentlemen, finally a restaurant with a truly different and interesting proposal in Barcelona. If you are a lover of Japanese signature cuisine and you are passionate about new experiences… This is your ideal restaurant.
Its creator Miquel Coulibaly, whom I met during the first gastronomic festival All Those Food Market that took place in Barcelona, has evolved his proposal from a master chocolatier, to coffee maker and pastry chef that resulted in Industrial Cafeteria; until today, with his new culinary and restaurant project, Comida Codac. Discover it here.